Papadopoulou Pti-beure is a classic style of Greek cookies - made with whole grain flour! Usually eaten as a snack, these cookies are also often used in baking in lieu of "savoiardi". Papadopoulos Petit Beurre biscuits with whole grain flour offer even greater nutritional benefits than the classic version, since they are whole grain products and contain bigger amounts of fibre as well as complex B vitamins. Papadopoulos Petit Beurre biscuits with whole grain flour are a contemporary and innovative product, compatible with the modern dietary needs. Their content in dietary fibre is 4.5g per 100g of product, an amount that can contribute to the recommended daily intake of natural fibre.
Papadopoulou Petit Beurre cookies have a delicious flavor, and they are also nutritious! Their recipe is based on cereals and they constitute a very good suggestion for breakfast or any time of the day, in the framework of a healthy diet. Moreover, they can serve as a snack or part of a snack. They are rich in carbohydrates, nutrients that are necessary for maintaining a healthy body, and they help us sustain our dietary balance on a daily basis.
Made in Greece from whole grain flour, sugar, starch, skimmed milk powder, salt, soya lecithin, vanillin. Packaging may vary.
Imported from Greece
Net Weight 225g
30 cookies per pack